Knorr hollandaise sauce mix 800g professional foodservice pack
High yield hollandaise sauce mix for restaurants 4.5L
Creamy hollandaise sauce powder mix for eggs benedict

Knorr Hollandaise Sauce Mix 800g (Professional Pack)

Regular price $23.99
Sale price $23.99 Regular price
Product description

Creamy, Classic Hollandaise – Made Easy at Scale
Create rich, buttery hollandaise sauce quickly and consistently with this professional-grade mix—perfect for busy kitchens and high-volume service.

Product Highlights
• Smooth, creamy hollandaise sauce with classic flavor
• High yield—produces approx. 4.5 L sauce
• Easy-to-prepare powdered mix
• No artificial flavours or colours
• Consistent quality for professional kitchens

Perfect For
• Restaurants, brunch spots, and hotels
• Catering services and banquet kitchens
• Cafeterias and institutional food service
• Meal prep businesses and commercial kitchens
• Eggs Benedict, vegetables, seafood, and breakfast dishes

Key Benefits / Why It Stands Out
• Saves time compared to making sauce from scratch
• Delivers consistent texture and flavor every batch
• Reduces risk of sauce splitting or failure
• Versatile for breakfast, lunch, and dinner dishes
• Professional-grade performance for chefs

Commercial / Bulk Use Advantage
• High-yield 800g pack ideal for foodservice operations
• Cost-effective solution for large kitchens
• Reduces labor and preparation time
• Easy storage and long shelf life
• Reliable results for high-demand service environments

How to Use (Step-by-Step)

  1. Measure required amount of powder
  2. Mix with water as per instructions
  3. Heat while stirring continuously
  4. Add butter for authentic flavor and texture
  5. Serve warm over eggs, vegetables, or seafood

FAQs

Q: How much sauce does this make?
A: It yields approximately 4.5 liters of prepared sauce.

Q: How should I store it?
A: Store in a cool, dry place and seal after opening.

Q: Is it suitable for restaurants?
A: Yes, it’s designed for professional foodservice use.

Q: What is this product used for?
A: It’s a hollandaise sauce mix for dishes like eggs Benedict and vegetables.

Q: Do I need to cook it?
A: Yes, mix with water and heat while stirring.

Q: Does it need butter?
A: Yes, adding butter improves flavor and texture.

Q: How much sauce does it make?
A: About 4.5 liters.

Q: Is it good for restaurants?
A: Yes, it’s made for professional kitchens.

Q: Is it ready to use?
A: No, it needs to be mixed and heated.

Q: How should I store it?
A: Keep it in a cool, dry place.

Shipping & Return

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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.

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