Jell-O Cherry Jelly Powder 1 kg Bulk Bag and 85 g Box

Bring the classic, wiggly fun of cherry-flavored gelatin to your menu with an easy-to-prepare dessert mix that delivers vibrant color and timeless taste.

Product Highlights

• Iconic Cherry Flavor: A sweet, nostalgic simulated cherry profile that is a guaranteed crowd-pleaser for all ages.

• Fat-Free Dessert: A lighter snack option that meets dietary preferences without sacrificing flavor or texture.

• Versatile Preparation: Simple to customize with fruit, whipped toppings, or as a base for elaborate gelatin molds.

• Rapid Setting: Engineered for consistent results, ensuring your desserts reach the perfect wobble every time.

Perfect For

• Schools and Daycares: A safe, fat-free snack that is easy for children to eat and always in high demand.

• Healthcare and Long-Term Care: Ideal for soft-food diets, providing hydration and a familiar comfort food to patients and residents.

• Buffets and Cafeterias: A cost-effective way to fill dessert displays with vibrant colors and various shapes.

• Bakeries and Dessert Shops: Perfect for creating layered "glass" cakes, parfaits, or filling for specific pastry applications.

Key Benefits / Why It Stands Out

• Unmatched Brand Recognition: Using a household name like Jell-O builds immediate trust and quality assurance for your customers.

• Vibrant Presentation: The deep ruby red hue enhances dessert tables and adds a pop of color to any meal tray.

• Shelf-Stable Convenience: The dry powder format allows for long-term storage without the need for refrigeration until prepared.

Commercial / Bulk Use Advantage The 1 kg bulk bag is a game-changer for high-volume food service operators. It significantly reduces packaging waste compared to individual boxes and allows for precise batch cooking. Whether you are preparing 10 servings or 500, the bulk format ensures cost-efficiency and labor savings in the kitchen.

How to Use

• Standard Prep: Dissolve the powder in boiling water, then stir in cold water according to the ratio on the package.

• Molding: Pour the liquid mixture into decorative molds and refrigerate until firm for a professional tabletop display.

• Layering: Pour a partially set layer over a creamy base (like panna cotta) to create visually stunning multi-textured desserts.

• Fruit Infusion: Fold in sliced cherries or fruit cocktail once the gelatin has reached a thick, syrupy consistency before it fully sets.

FAQ

What is this product used for? It is a powdered mix used to create gelatin desserts, salads, snack cups, and decorative layers for cakes.

How do I use it? Dissolve the powder in boiling water, add cold water, pour into your desired dish, and refrigerate until set.

Is it spicy / sweet / ready-to-use? It is a sweet, cherry-flavored dessert mix. It is a dry powder that requires the addition of water and refrigeration.

How many servings does it make? The 1 kg bag makes a high volume of servings (approx. 70-80 portions), while the 85 g box makes 4 half-cup servings.

Is it suitable for restaurants? Absolutely. The bulk 1 kg format is specifically designed for high-volume food service, catering, and institutional use.

How should I store it? Store the dry powder in a cool, dry place. Once prepared, the jelly must be kept refrigerated.

Is this product fat-free? Yes, Jell-O Jelly Powder is a fat-free food, making it an excellent choice for calorie-conscious menus.