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Green Moong Daal Split 10lb
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Regular price
$14.99
Sale price
$14.99
Regular price
Product description
Shipping & Return
Split green moong dal with the skin on (moong dal chilka) in a 10 lb bag. Light, easy to digest and quick to cook, it is used for dal, khichdi, soups, dosa batter and sprout-free salads in restaurants and catering.
Key details
- Type: split green mung beans with skin (chilka)
- Weight: 10 lb (4.54 kg)
- Cooking time: about 25–30 minutes; soak 1 hour for faster cooking
- High in protein and fibre
- Bag dimensions (approx.): 45 × 30 × 8 cm (18" × 12" × 3")
- Shipping weight (approx.): 4.6 kg (10.1 lb)
- Storage: cool, dry place in a sealed container
FAQ
How is this different from yellow moong dal? This dal keeps its green skin, giving more fibre and an earthier taste.
Does it need soaking? Not required; a 1-hour soak shortens cooking time.
What can I make? Dal, khichdi, soups and dosa or chilla batter.
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.
