Clic Green Split Peas
CLIC Green Split Peas are a wholesome, protein-rich legume perfect for hearty soups, stews, dals, and purées. Naturally low in fat and high in fibre, they cook down to a smooth, creamy texture while keeping their rich, earthy flavour. Whether you're making classic comfort food or plant-based meals, CLIC Green Split Peas deliver consistent quality and nutrition for home and commercial kitchens.
Features
- Protein-rich green split peas
- Cook down to a smooth, creamy texture
- Rich, earthy flavour; low in fat, high in fibre
- Ideal for split pea soup, dals, stews, and purées
- Versatile staple for home and commercial kitchens
FAQ
What is this product used for?
It is used for split pea soup, dals, stews, and purées.
Do I need to soak them?
No, split peas cook without soaking; just rinse and simmer until soft.
Do they stay firm or break down?
They break down into a creamy texture, which is ideal for soups and purées.
Is it healthy?
Yes, they are high in fibre and a good source of plant-based protein.
How should I store it?
Store in a cool, dry place in a sealed container.
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.
