Clic Durum Semolina
CLIC Durum Semolina is a high-protein flour milled from durum wheat — the traditional choice for making authentic homemade pasta. Its coarse, golden texture gives pasta and certain breads a firm bite and excellent structure, and it also works well for dusting dough and shaping. This 5kg bag is a versatile, economical staple for serious home cooks and commercial kitchens.
Features
- High-protein durum wheat semolina
- Traditional flour for authentic homemade pasta
- Coarse, golden texture for firm bite and structure
- Also great for breads and dusting dough
- Economical 5kg bag for frequent use
FAQ
What is this product used for?
It is used to make pasta, certain breads, and for dusting and shaping dough.
Why use semolina for pasta?
Its high protein and coarse texture give pasta a firm, authentic bite.
Is it ready-to-use?
No, it must be made into dough and cooked.
Is it suitable for restaurants?
Yes, the 5kg bag is ideal for home and commercial kitchens.
How should I store it?
Store in a cool, dry place in a sealed container.
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We want you to be 100% satisfied with your purchase. Items can be returned or exchanged within 30 days of delivery.
