Cedar Falafel Mix

Cedar Falafel Mix makes it easy to serve authentic, golden falafel in any high-volume kitchen. This seasoned dry mix is built on a chickpea base blended with traditional Middle Eastern herbs and spices — just add water, rest, shape, and fry for crisp, fluffy falafel every time. The large 30 lb foodservice bag is ideal for restaurants, caterers, and takeout operations that need consistent results and a low cost per serving without lengthy from-scratch prep.

Features

• Seasoned chickpea-based falafel mix
• Traditional Middle Eastern herb and spice blend
• Just add water — no soaking or grinding required
• Produces crisp outside, soft and fluffy inside
• Large 30 lb bulk bag for high-volume foodservice
• Consistent results and low cost per serving

FAQ

What is this product used for?
It is used to make falafel for wraps, platters, salads, and appetizers.

How do I prepare it?
Mix with water, let it rest, shape into balls or patties, then fry until golden.

Is it ready-to-use?
No, it is a dry mix that must be hydrated, shaped, and cooked.

Is it suitable for restaurants?
Yes, the 30 lb bag is designed for high-volume commercial kitchens.

How should I store it?
Store the dry mix in a cool, dry place and keep the bag sealed after opening.