Valli Balanced Almond

Smooth & Versatile Valli Blanched AlmondsValli Whole Blanched Almonds are the perfect choice for recipes where a smooth texture and a pure, mild almond flavor are desired. With their skins removed, these almonds are ideal for fine baking, grinding into smooth almond flour for macarons, or making homemade marzipan and almond paste. They also have a beautiful, creamy appearance, making them a lovely garnish. This 1kg bag is a baker's essential.Features:• Whole & Blanched: Skins have been removed for a smooth texture and appearance.• Ideal for Fine Baking: The preferred choice for macarons, marzipan, and financiers.• Mild, Pure Flavor: A clean almond taste without the slight bitterness of the skin.• Large 1kg Bag: A great value for serious bakers.