{"product_id":"black-cardamom-5lb-apna","title":"Black Cardamom 5Lb - Apna","description":"\u003cp\u003eWhole black cardamom pods (badi elaichi) in a 5 lb bulk pack. Large, smoky, camphor-scented pods that add depth to biryani, pulao, garam masala, nihari, korma and slow-cooked meat curries. Sized for restaurant and catering kitchens.\u003c\/p\u003e\u003ch3\u003eKey details\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eType: whole black cardamom pods\u003c\/li\u003e\n\u003cli\u003eWeight: 5 lb (2.27 kg)\u003c\/li\u003e\n\u003cli\u003eFlavour: smoky, earthy, warm\u003c\/li\u003e\n\u003cli\u003eUses: biryani, pulao, garam masala, curries, stews\u003c\/li\u003e\n\u003cli\u003ePack dimensions (approx.): 35 × 25 × 10 cm (14\" × 10\" × 4\")\u003c\/li\u003e\n\u003cli\u003eShipping weight (approx.): 2.4 kg (5.3 lb)\u003c\/li\u003e\n\u003cli\u003eStorage: airtight container, cool and dry\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eFAQ\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eHow is black cardamom different from green?\u003c\/strong\u003e Black cardamom is larger and smoky; green cardamom is sweet and floral. They are not interchangeable.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow do I use it?\u003c\/strong\u003e Add 1–2 whole pods to hot oil or the cooking liquid and remove before serving, or grind into garam masala.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHow long does it keep?\u003c\/strong\u003e Whole pods keep their aroma for about a year when stored airtight.\u003c\/p\u003e","brand":"Cadfour Supplies","offers":[{"title":"Each[5lb]","offer_id":50528728973481,"sku":"CFS-SPC-183-EA","price":104.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0712\/2583\/5689\/files\/Untitleddesign_28acd679-07cc-4cee-9a26-3f9fb5ceb927.jpg?v=1791486212","url":"https:\/\/cadfour.com\/products\/black-cardamom-5lb-apna","provider":"Cadfour Supplies","version":"1.0","type":"link"}